A Winter Tequila Sunrise offers a seasonal twist on the classic cocktail, incorporating the flavors and colors of winter fruits to evoke the chilly season. Here’s how you can make one at home:

Ingredients:

• 2 oz Tequila (preferably blanco for a smoother taste)
• 4 oz Fresh orange juice (for a winter variation, consider using blood orange juice for its deep red color and rich flavor)
• 1/2 oz Grenadine syrup
• Ice cubes
• Optional: A sprig of rosemary or a slice of blood orange for garnish

Instructions:

1. Prepare the Glass:

• Fill a highball glass with ice cubes to chill.

1. Mix the Drink:

• Pour the tequila over the ice in the glass.
• Add the fresh orange juice. If you’re using blood orange juice, you’ll get a beautiful, deep color that’s perfect for a winter presentation.

1. Create the Sunrise Effect:

• Slowly pour the grenadine syrup into the glass over the back of a spoon or by drizzling it down the side of the glass. The syrup will sink and gradually rise to mix with the other ingredients, creating a “sunrise” effect.

1. Garnish and Serve:

• Garnish with a sprig of rosemary or a slice of blood orange on the rim of the glass. The rosemary not only adds a touch of winter aroma but also compliments the flavors of the cocktail.

1. Enjoy Responsibly:

• Serve immediately and enjoy the flavors of winter in this refreshing cocktail.

This Winter Tequila Sunrise is perfect for holiday gatherings or as a festive drink to enjoy by the fire. The addition of blood orange juice and the optional rosemary garnish bring a seasonal twist to the classic, making it a visually stunning and deliciously refreshing option for winter celebrations.